Locally sourced, unique burgers, inventive cocktails and craft beer. Lowell Burger Company is a place for amazing food and drink, as much as a spot for community engagement. From farm to table, our burgers are hand crafted with love from pasture-raised meats and local produce.
"Best Burgers and best fries in Lowell end of story"
–Douglas B. (via Facebook review)
Chef Driven, Locally Sourced
Following his passion for the past 25 years, Chef Nick Speros has made his mark on the Boston restaurant and food scene–with a scale ranging from server to owner, and now chef/educator of a major non-profit. The accolades, awards, and experiences he has received throughout his career as a locally-centric chef/restauranteur/educator, have guided him to become the community centered person he is today.
Chef Nick Speros
"Great food, great atmosphere, great people. I highly recommend..."
–Karen C. (via Facebook review)
We proudly serve pasture-raised meats from the Northeast Family Farms collaborative. These are small scale, family owned and operated farms located throughout New England and Upstate New York. Each burger is cooked to order to your desired temperature and served with a handful LBC fries.
THREE LITTLE PIGGIES + CHILI Fries
Maniac + German Fries
handmade pita, sprouted garbanzo beans, and sesame
HONEY SRIRACHA WINGS
Scallions, lemon zest, blue cheese, pickled carrots
fresh squeezed lemonade, brewed iced tea, house-made ginger ale
Coke, Diet Coke, Sprite
root beer, orange cream
Saratoga, San Pellegrino
“I'm ecstatic they've joined the downtown scene... Absolutely fantastic burgers!"
–Karen S. (via Facebook review)
Bon Marché Bulding
Located on Merrimack Street, Lowell Burger Company is a resident of the Bon Marché bulding. From 1878 to 1976, this historic building was a department store in downtown Lowell, Massachusetts–and even once hailed as the largest department store in New England. This building with rich history has been well preserved–adding much to the charm of Downtown Lowell's Historic District.